Maldon sea salt flakes 125g

Since 1882, the Osborne family business, Maldon Salt Company Limited, has been producing the world's most prized natural sea salt flakes. Maldon flake salts are approved by the Organic Food Federation and are Kosher certified. Available virtually worldwide, Maldon salts are the absolute pinnacle of quality!

Maldon is suitable for flavouring meat, fish, seafood, vegetables, sauces, soups and marinades. However, it is primarily used to add the finishing touch to food, for example by sprinkling it on meat just before eating.
Maldon salt flakes release their saltiness with a slightly sweet nuance, adding another layer of pleasant texture and appetizing crunch to food.
Maldon's soft, crunchy, ultra-fine salt flakes have a fresh intensity and clean taste, containing the perfect balance of natural minerals to enhance any dish!
By using Maldon flake salt you consume less salt than you would otherwise, as the salt flakes are incredibly thin and are added to the meat primarily after grilling/roasting the meat (right before eating), so the amount of salt added is generally much less. The crunch of flake salt in the mouth also opens up our taste buds and makes meat (food) taste significantly better.